Jacobsen Salt Co. | Harvested on the Oregon Coast

Product Details

Savory garlic, fragrant rosemary sprigs, dried herbs and crushed black pepper meet our Pure Kosher Sea Salt, harvested from Netarts Bay on the Oregon Coast, to craft this signature blend.

Customer Reviews (5.0 / 5 · 5 reviews)

Joseph O. ★★★★★

The rosemary and garlic come through way more than I expected, and I can actually see the herb flakes coating the steak before it hits the pan. Used it on a ribeye last night and the crust from the crushed pepper was spot on.

Victoria V. ★★★★★

The coarse sea salt gives it this great crunch that I wasn’t expecting alongside the garlic and pepper. We used it on grilled chicken last night and the rosemary sprigs made the whole kitchen smell amazing.

Mia D. ★★★★★

That rosemary really comes through before you even hit the grill, and the cracked pepper gives it a nice bite without overpowering the meat. I've been using it on steaks and even roasted veggies, and the salt flakes melt beautifully into the crust.

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