Infused Black Garlic Salt & Slide Tin

The slide tin is genius for taking to the office—I just keep it in my bag and sprinkle it over lunch without digging out a full jar. The black garlic flavor comes through strong but not overpowering, and having the refill jar ready means I never run out mid-week.

The jar and the slide tin are a solid combo—I keep the big one in the kitchen and toss the tin in my lunch bag for eggs at work. The black garlic salt has a deep, savory kick that makes plain rice taste way better than it should.

The slide tin is the reason I grabbed this bundle, and it’s perfect for seasoning eggs at my desk without dragging the whole jar in. The salt itself has a mellow, roasted depth that lingers nicely. Refilling the tin from the glass jar takes about two seconds, which I didn’t expect to appreciate this